HomeChristmas Cake Chrismassy Plum Cake for the Season

Chrismassy Plum Cake for the Season

Comments : 7 Posted in : Christmas Cake, Food on by : admin

Ingredients

All purpose flour                     2 cups

Butter                                      ½ cup

Vegetable Oil                          ½ cup

Eggs                                         2

Rum/ Brandy   one Peg

Alcohol soaked dry fruits        1 cup

Sugar powder                          1 cup

caramalized sugar syrup 1/2 cup

Dried orange peel                   few pieces

Vanilla essence                       1tsp

Baking powder                        1tsp

Salt                                          A pinch

Image result for christmas plum cakes"

Method:       Take one broad vessel convenient to mix. Put flour with baking powder into the strainer and let the flour strain into the vessel. Add butter and oil to the flour and give it a mix. Mix it thoroughly either with a hand

mixer or manual mix. See that the mix doesn’t leave any lumps. Now, add eggs and sugar powder give it a mix. Add caramalized sugar syrup, which actually is the reason for the taste and color. At the end add vanilla essence, salt, baking powder, dry fruits, dried orange peel, rum. Just fold all the ingredients and fill up the greased container. Pop into preheated oven for about 30 minutes. Cake is ready by now ensure by inserting a tooth pick into the cake to see it come out clean.

Caramalized Sugar Syrup prepartation: Take a vessel and heat it, put 1/2 cup of sugar and stir it so that it turn watery into brown and slowly black color, at this point add two tbsp of water so that the solution doesn’t cyrstalize before we add it into the batter.

7s COMMENTS

7 thoughts

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